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SIUE Vitamin’s Kathy Mora Talks About Sodium in Your Food plan on Present Me St. Louis

Kathy MoraThere are such a lot of various kinds of salt and methods by which they’re utilized in cooking. In addressing that problem, Southern Illinois College Edwardsville’s Kathy Mora, PhD, RD, assistant professor within the Division of Utilized Well being’s diet program, breaks down higher salt on Present Me St. Louis.

View the section that aired Thursday, Oct. 3, and get the recipes, right here.